hands-on croissants, scones, & cinnamon twists
Enjoy brunch while learning how to make buttery croissants, ham & cheese croissants, and pain au chocolat. You'll also learn how to put the twist in cinnamon twist and the art of scrumptious scones.
Chef Maggie from Velvet Dessert will teach you the tricks of the trade.
Fill in the information below and someone will get back to you within 24 hours
Will be adding more classes soon